ΚΑΤΑΚΥΡΩΣΗ ΔΙΑΓΩΝΙΣΜΟΥ ΕΞΩΤΕΡΙΚΩΝ ΣΥΝΕΡΓΑΤΩΝ ΣΤΟ ΠΛΑΙΣΙΟ ΤΟΥ ΕΡΓOΥ WELLFOOD
2 September 2015ΠΡΟΧΕΙΡΟΣ ΔΙΑΓΩΝΙΣΜΟΣ ΤΟΥ ΕΡΓΟΥ Agricultural Waste valorisation for a competitive and sustainable Regional Development – AWARD
12 October 2015WELLFOOD: E-learning “Innovation for food quality and safety”
Innovation for food quality and safety in the Adriatic Region (e-learning)
The e-learning course is consisted of 4 modules:
- INNOVATION IN AGROFOOD SECTOR
- FOOD LABELING – ENSURING QUALITY AND SAFETY
- RESEARCH TRANSFER TO BUSINESS – CASE STUDIES
- STATE OF THE SENSORY ANALYSIS OF OLIVE OIL – TECHNOLOGY IMPACT ON OLIVE OIL QUALITY
For the e-learning platform, hosted on ASSAM Italy, please click here
